It travels all the way from Kuching to Melaka, and it's one of my favourite food. Eventhough the soup is a little bit dried up, it is still tasty like how it should be. 
It's been two months since I last ate Laksa when I was in Kuching two months ago for my semester break. I finished every single bee-hoon and every single drop of the soup. Conclusion? Satisfaction!
Sunday, August 12, 2007
Kuching Laksa
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4 comments:
That doesn't look very appetizing.
jasonmumbles: Since when dapao'ed food looks nice, somemore it travels all the way from Kch. lol
Wah..u tapao all the way frm Kuching to Melaka?
Obviously this laksa is much more differnt compare to penang laksa.smore with prawn
jijitanky: My sister tapao one, hehehe... Yes, totally different and I love them both. Thinking of Penang laksa make me mouth watering now.
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